Top 12 Heavy Bottomed Skillet - Voted Best Of 2022

Finding the right product can be hard and extremely time-consuming. And let’s face it, you’ve got better things to do. But we don’t. So let us do the work for you. We have a team of knowledgeable experts led by a scientist making sure that our data is reliable to find the Heavy bottomed skillet with popular brands below: All-clad, Hexclad, Dalstrong, Craft wok, Oxo, Calphalon, Yosukata, Demeyere to bring you these selections.

Donna Tartt By, Donna Tartt
  • Made from heavy-gauge, hard-anodized aluminum coated with 3 layers of a safe PFOA-free nonstick material that delivers unparelleled release, scratch-resistance, and durability
  • A kitchen staple featuring a flat base and flared, mid-sized sides that allow for easy flipping and tossing
  • Dishwasher safe but we recommend handwashing to preserve the nonstick coating. And you just might want to hold onto it a little longer.
  • Compatible with all cooktops, including induction thanks to its durable, anti-warp stainless-steel base, and safe to use in an oven and broiler (up to 500°F)
  • Secured with riveted stainless steel handles to ensure a safe grip and tempered glass lid to see progress and lock in moisture
  • Dalstrong Trust: Rocksolid 100% SATISFACTION OR MONEY BACK GUARANTEE, try it risk free. LIFETIME WARRANTY against defect. Renowned Dalstrong customer service. See why chef's around the world trust and love, 'The Dalstrong Difference'. Dalstrong luxury packaging.
  • The Dalstrong Oberon Series Pots and Pans boasts impeccable conductivity to quickly heat and evenly cook a full range of culinary delights. Cladding technology fuses thick gauge layers of nonreactive 18/10 stainless steel that excels at browning and braising foods. Compatible with all stovetops, optimized for induction. Oven and broiler safe up to 600°F, the cookware is also freezer, dishwasher and refrigerator safe. Enjoy healthy cooking with non-toxic materials that are PFOA and PTFE free.
  • Engineered with a durable and extra-long stainless steel cast, heat resistant handle that evenly disperses heat and cools down quickly when compared with competitors shorter handles. Enhanced with a mirror polish finish, the Oberon skillets, pots and saute pans easily transitions from cooking on the stovetop to finishing in the oven. Designed to accommodate a professional chef’s underhand grip, the Oberon Series handle is perfectly angled to ensure a comfortable and secure hold while cooking.
  • The thick, extra-strong, 4mm tempered glass lid provides a clear window during the entire cooking process for a more precise cook. Dalstrong’s tempered glass lid is engineered with precision for a perfect fit, providing a tight seal every time. A vented hole on the lid serves as a pressure release to prevent the pot from rattling and food from boiling over. The Oberon Series lid knob is made from thick cast steel with a bright mirror polish that proudly displays the Dalstrong lion insignia.
  • Engineered with optimized heat distribution and retention in mind. Additional layers of premium stainless steel surround the aluminum core, maintaining the lightweight feel and exceptional heat conductivity of an aluminum pot while benefiting from the long lasting, and non-reactive properties of ETERNA Nonstick cookware that preserve the nutritional qualities, taste, and color of foods. Perfect for tackling a wide array of cooking methods such as boiling, sautéing, braising, and sauces.
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market.
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
  • Round Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with round bottom.
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy.
  • Not suitable for flat electric or flat induction stove. Carbon steel wok may rust. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
  • Oven safe up to 430°F/220°C
  • Durable, hard anodized body delivers excellent heat conduction and scratch resistance
  • Comfortable stainless steel handles
  • Three layer, PFOA free, German engineered nonstick coating for years of performance using less oil
  • Compatible with most stovetops, except induction
  • Rolled edges for drip free pouring
  • Dishwasher safe
  • Cook’s Illustrated’s highest rated nonstick skillet
  • Metal-utensil-safe, with a durable, PFOA-free, 3-layer nonstick interior
  • Built to last, with a 1.5x more durable nonstick interior (vs Calphalon Classic)
  • Oven-safe up to 500 degrees F, so you can easily go from stovetop to the oven
  • Stainless steel long handles stay cool on the stovetop
  • Heavy-gauge, hard-anodized aluminum construction heats evenly for precision cooking and performance
  • Recognized as BEST Overall Nonstick Cookware by Good Housekeeping
  • HIGH-QUALITY MATERIALS: This large wok pan is made from heavy-duty, black carbon steel. The ergonomic design of the wooden handle ensures a comfy grip when you use this cooking wok
  • PRE-SEASONED: Our carbon steel wok is pre-seasoned at high temperatures over 600F using special technics unlike unseasoned woks and stir fry pans. Still require full seasoning with oil like any Chinese wok
  • VERSATILITY: In addition to stir-frying, with the Yosukata 14'' pow wok, you can cook healthy meals using various traditional cooking techniques like pan-frying, braising, deep-frying, etc.
  • GENUINE TASTE: Discover the rich, authentic flavors of Chinese and other Asian cuisines in your own home. The Yosukata 14 inch wok with round bottom is specially designed to lock the juice and flavor inside ingredients
  • EASY HANDLING and STORAGE: Our steel wok is convenient to carry and easy to store
  • Hand hammered by Chinese professionals in Guangzhou. This wok is the proven choice of many professional Chinese chefs. Wok weight: 4.6 pounds (2.1 kg). Heavy and sturdy. The flat part of the bottom is not 100% flat: it has a flat bubble that sets up. This is due to the real hammering method of production. It does not affect the cooking process.
  • Craft Wok - Love Wok! We are a team of professionals drawn together by our passion for the carbon steel wok. Our mission is to bring you as much pleasure from Stir-frying in a wok, as chefs get in restaurants across China. To do this, we have found the best manufacturers in China. Our range of branded products is 100% authentic traditional carbon steel woks, 7 years on market.
  • Flat Bottom Heavy 14 Inch 15 gauge (1.8mm) carbon steel wok, commercial grade. Original design by Craft Wok since 2014, proven quality over the years. Traditional chinese wok pan with flat bottom for electric stoves.
  • Steel helper handle will not burn when you stir fry over high heat, also helpful for hanging the wok for storage. Wooden handle has special hygroscopic not slippery surface for tight grip when you stir-fry.
  • Chinese wok pan with flattened bottom: suitable for flat electric and flat induction stove. Not 100% flat - bottom has flat bubble which sets up. Do not forget to season it before use! Instructions for easy seasoning are included with the wok. Our customer service is ready to guide through the process whenever you need it.
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Donna Tartt By, Donna Tartt